I have run across clients and readers who sort of misunderstand pre-diabetes and making a lifestyle to deal with it. There are plenty of articles out there that explain it in medical terms with a nice, neat package of how to be a different person tomorrow. Well, with the exception of ONE client I have rarely seen a person ever be successful at just flipping on a dime.
Come on! If you had it in you to eat right and exercise you would have done it. It's not like we are amazed that candy bars, sugar, and white bread are hard on our sugar levels. Trust me, as many of you who are carb-phobs when it is time to diet and carb-junkies when you aren't on plan I KNOW you KNOW what the deal is.
What I want to do is post some quotes from sites and give my own FGT-two-cents thoughts on it. Take it or leave it; love it or hate it...this is just my thoughts you need to think about that aren't always in the articles.
In pre-diabetes, blood glucose levels are higher than normal but not high enough for a diagnosis of diabetes. However, many people with pre-diabetes develop type 2 diabetes within 10 years. Experts disagree about the specific blood glucose level they should use to diagnose diabetes, and through the years, that number has changed. Individuals with pre-diabetes have an increased risk of heart disease and stroke. With modest weight loss and moderate physical activity, people with pre-diabetes can delay or prevent type 2 diabetes.
A major research study, the Diabetes Prevention Program (DPP), confirmed that people with IGT—pre-diabetes—were able to sharply reduce their risk of developing diabetes during the study by losing 5 to 7 percent of their body weight through dietary changes and increased physical activity. Study participants followed a low-fat, low-calorie diet and engaged in regular physical activity, such as walking briskly for 30 minutes, five times a week. These strategies worked well for both men and women and were especially effective for participants aged 60 and older.
Yes, losing weight will help you and so will exercising but if you just cut back your afternoon snack from a king size Snickers to a regular, you ARE NOT fixing anything! The key to remember is that you have to CHANGE YOUR DIET TOO! Sugar is sugar is sugar is sugar. Your body has a hard time with SUGAR. You put too much in and now your body says it just shouldn't have it anymore!
For some people with pre-diabetes, intervening early can actually turn back the clock and return elevated blood glucose levels to the normal range.
You know who these people are? The ones who change their LIFESTYLE. They aren't the ones that just pop the pills with a regular soda - although a 16 oz versus the 20 oz they were drinking. Honey! That's not a lifestyle change. That's like saying I'm a drunk - but I used to drink whiskey and now I just drink light beer. Eventually the pills won't work either.
Here's a sample pre-diabetes menu I pulled. This is a great general diet, around 1700 calories, filled with good foods, and if you needed more calories you could pair the snacks with protein and nuts. If it's "too clean" for you at this moment, just look at the patterns of the menu and replicate them with easier foods or WEAN down foods.
Doing something is better than nothing but just remember, when your lifestyle starts SCREAMING at you it's time to change you need to LISTEN. Your body is trying to tell you that you HAVE BEEN slowly killing it and now the train is busting ass to get to the death station.
Breakfast
(360 calories, 52.5 grams carbohydrate)
1 slice toasted whole wheat bread with 1 teaspoon margarine
1/4 cup egg substitute or cottage cheese
1/2 cup oatmeal
1/2 cup skim milk
1/2 small banana
Lunch
(535 calories, 75 grams carbohydrate)
1 cup vegetable soup with 4-6 crackers
1 turkey sandwich (2 slices whole wheat bread, 1 ounce turkey and 1 ounce low-fat cheese, 1 teaspoon mayonnaise)
1 small apple
Dinner
(635 calories, 65 grams carbohydrate)
4 ounces broiled chicken breast with basil and oregano sprinkled on top
2/3 cup cooked brown rice
1/2 cup cooked carrots
1 small whole grain dinner roll with 1 teaspoon margarine
Tossed salad with 2 tablespoons low-fat salad dressing
4 unsweetened canned apricot halves or 1 small slice of angel food cake
Snacks
(Each has 60 calories or 15 grams carbohydrate. Pick two per day.)
16 fat-free tortilla chips with salsa
1/2 cup artificially sweetened chocolate pudding
1 ounce string cheese plus one small piece of fruit
3 cups "lite" popcorn